Citrus & Green

A bright summer volume built on acid, herbs and the grill. Sharp, fresh plates for warm evenings - the kind of cooking that needs almost no cooking.

2 recipes

• Lime & Chilli Charred Corn

  Cobs blistered over the grill, rolled in lime butter, chilli and salty cheese.

  18 min serves 4easy
  40 credits
• Salt & Vinegar Smashed Potatoes

  Boiled, smashed and roasted crisp, then hit with malt vinegar salt.

  45 min serves 4easy
  40 credits